Order before 10AM for Next Day UK & Europe Delivery*

Smoked Ham Ribs

Smoked Ham Ribs

Cooking tips
Smoked Ham Ribs

Availability: In stock

Serves Price Quantity
Min 400g of Ribs
1 - 3





These smoked ham ribs are cut from the shoulder so are less meaty than a spare rib, and more bony. Cured in Ayrshire from Scottish pork, ham ribs are a perfect way for developing flavour in soups or stocks. There is nothing on this earth that isnt improved by the sweet salty flavour of bacon and this makes it the ultimate versatile ingredient.

Use these ham ribs to make a pot of stock that can be used to add body and flavour to all of your cooking or make a big pan of hearty soup to dip in and out of across a drear and dark weekend.

Minimum of 3 Days on Delivery

Carefully Vacuum packed by our team for freshness

and receive delivery on:


Beef rib tacos with charred pepper & corn salad

  • Prep Time 15
  • Cook Time 15
  • Serves 2


Ham hock, roast cauliflower, potatoes, cheese and parsley sauce

  • Prep Time 30
  • Cook Time 90
  • Serves 2


Pork loin with Normandy Dauphinoise

  • Prep Time 10
  • Cook Time 90
  • Serves 2


Lots of beef brisket and rich barley broth

  • Prep Time 15
  • Cook Time 120
  • Serves 4

Order before 10AM for next day UK & Europe Delivery *

  • place order
  • freshly cut
  • packaged
  • delivered
  • enjoy
Quality, taste & service guaranteed