Order before 10AM for Next Day UK & Europe Delivery*

Venison Stew

Venison Stew

Cooking tips
Venison Stew

Availability: In stock

Serves Price Quantity
500g Venison Stew
3 - 4





This stewing meat comes from venison supplied by local Ayrshire stalkers. We hang it on the bone for up to a week and it is then prepared in house by our Master butchers. Our hand trimmed and diced fore-quarter is still delicate and tender. In order to promote a wild natural resource and also for its superior delicate taste and texture, we only prepare the finest wild Scottish roe deer; ; a completely different beast, literally and figuratively, from the farmed red deer that is usually offered.

Venison stewing meat is an ideal low fat, high protein meat for a slow cooked stew or casserole. Great for days when you have a little time but less energy; put it together and let it do its thing.

** Please note Venison is subject to availability **

Minimum of 4 Days on Delivery

Carefully packed in a protective atmosphere by our team for freshness

and receive delivery on:


Black pudding, apple & roasted parsnip salad

  • Prep Time 15
  • Cook Time 30
  • Serves 2


Wild venison stovies

  • Prep Time 15
  • Cook Time 60
  • Serves 4


Wild venison steak with chanterelles and pink peppercorn sauce

  • Prep Time 10
  • Cook Time 10
  • Serves 2


Wild venison pot pie

  • Prep Time 10
  • Cook Time 90
  • Serves 2

Order before 10AM for next day UK & Europe Delivery *

  • place order
  • freshly cut
  • packaged
  • delivered
  • enjoy
Quality, taste & service guaranteed