Order before 10AM for Next Day UK Wide Delivery

Pork Spare Ribs

Pork Spare Ribs

Cooking tips
Pork Spare Ribs

Availability: In stock

Serves Price Quantity
500g of Ribs
1 - 3





Cut from the belly of the finest Scottish pork, our spare ribs have the perfect balance between sweet succulent meat and creamy fat to give the ultimate flavour and texture. All of our pork is sourced in the West of Scotland, processed in Ayrshire and then expertly prepared by our Master butchers.

To be at their best, spare ribs need to be smothered in something sweet, spicy and sticky then cooked low and slow until the meat comes away cleanly from the bone and makes a real mess of your face and fingers. It's the only way.

Minimum of 4 Days on Delivery

Carefully Vacuum packed by our team for freshness

and receive delivery on:


Ham hock, roast cauliflower, potatoes, cheese and parsley sauce

  • Prep Time 30
  • Cook Time 90
  • Serves 2


Stupendously sticky ribs and chunky coleslaw

  • Prep Time 30
  • Cook Time 150
  • Serves 2


Lots of beef brisket and rich barley broth

  • Prep Time 15
  • Cook Time 120
  • Serves 4

Order before 10AM for next day UK & Europe Delivery *

  • place order
  • freshly cut
  • packaged
  • delivered
  • enjoy
Quality, taste & service guaranteed